Whole Red Snapper Salt and Superior Shin Sekai Black Red Snapper Soy Sauce.
Made with a clear fish-type soup that doesn't spare on quality. Our salt ramen consists of a dashi base made from fresh Red Snapper combined with Awaji Island seaweed salt, while our soy sauce ramen uses a sauce specially made and matured to perfection. Both are finished with the accent of a Yuzu fragrance - we hope you enjoy every last drop.
11:30 - 22:30Last Order 10:00PM
|2-3-19, Ebisuhigashi, Naniwa-ku, Osaka|
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